You are here
Home ›A History of The Hallie Q. Brown Food Shelf and the Culture of Poverty
This paper is an experiential project of interning at the Hallie Q. Brown Food Shelf and a literature review of hunger statistics and the intergenerational inheritance of poverty and outcomes in later life.
Author:
Julie A. Pritchard
Year Completed:
2012
Number of Pages:
18
| Attachment | Size |
|---|---|
| 164.9 KB |
Contact Adler Library
earl@alfredadler.edu
612-861-7554
